Learn the basic techniques of Chinese cooking, eating and egg roll preparation at a class on March 25th at 5:30 pm at the Morrice Branch. Please call 517-625-7911 to RSVP for this very popular class.
Feb 14
Feb 14
Learn the basic techniques of Chinese cooking, eating and egg roll preparation at a class on March 25th at 5:30 pm at the Morrice Branch. Please call 517-625-7911 to RSVP for this very popular class.
